Luosifen, also known as "river snail rice noodles", is a renowned snack in Liuzhou, Guangxi. It has gained popularity throughout China and even internationally for its delicious and spicy flavor. Based on river snail rice noodles, additional ingredients such as duck feet, taro, and quail eggs are added to the river snail pot, creating a fusion of the richness of river snail meat, the sweet smell of boiled duck feet, the freshness of the soup, and the spiciness of chili oil. Want to try? Join us in Liuzhou and witness how Liuzhou girl Tingting prepares this dish! (Zeng)