In the past few days, Nanning’s major moon cake manufacturers have seized market orders, stepped up production at full speed, and prepared for the moon cake consumption season of Mid-Autumn Festival.

It is reported that in the moon cake processing plant of Nanning Yinhe Hotel, with the regular operation of the automated moon cake production line, the crusts and fillings fit perfectly, and the shape of moon cakes is formed. Moon cakes of “Yinhe Moon” are welcomed by consumers with excellent baking technology and quality materials. And this year, Yinhe Hotel has also innovated and developed Laoyou-flavor moon cakes, so that consumers can have more choices. The cross-border integration of “Laoyou Taste” and traditional moon cakes is a re-innovation of historical inheritance and cultural promotion. In addition, the hotel has actively organized a research and study event for making moon cakes. In the food center of the hotel, citizens can not only explore the historical origins and lineage of Mid-Autumn Festival culture and moon cake making, but also participate in making moon cakes and bring the moon cakes home.